Business Type:
Manufacturer/Factory
Establishment:
2012
R&D Capacity:
ODM, OEM, Other
OEM/ODM Service
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Span 80, Sorbitan, Monooleate manufacturer / supplier in China, offering Span 80 - Sorbitan Monooleate, High Quality Emulsifier Sorbitan Monooleate, Cationic Softener and so on.

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Supplier Homepage Agriculture & Food Food Additive Food Sweeteners China Cola Food Application High Fructose Syrup

China Cola Food Application High Fructose Syrup

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Local Area: Qingdao, Shandong, China
R&D Capacity: OEM, ODM, Other
Payment Terms: LC, T/T, PayPal
CAS No.: 57-48-7
Formula: C6h12o6
EINECS: 200-333-3

Fructose F42
Character: Fructose syrup is produced from corn starch through enzymatic saccharification and glucose isomerization, by transforming part of glucose into fructose, to make it a mixture composed of glucose and fructose; when the content of fructose is not less than 42% (dry matter) it is fructose F42; fructose syrup is a kind of important starch sweeteners, under normal temperature, it is viscosity colorless transparent liquid with good fluidity, has a unique flavor, sweet soft and pure, it has high solubility, is a new alternative of sucrose; fructose syrup mainly composed of fructose and glucose.
Applications: Fructose syrups sweetness is similar as sucrose, it is widely used in food and beverage industry replacing sucrose, especially used in the beverage industry, as its flavor and taste is better than sucrose; nowadays, it is already widely used in all kinds of drinks, cold drinks and snacks, bread baking, candied fruit, canned fruit, candy and pastry industry; as it has many special characters such as cold sweet, anti-crystallization, good moisture retention, good fermentation, good anti caries properties, so its application is wider than sucrose, besides applications in food and health food industry, it also has applications in pharmaceutical industry, household condiment, daily chemical industry and so on.

ITEMSUnitF42 FructoseAPPERANCE--Colorless transparent viscous liquid with sweet tasteDry solid%≥71Fructose content%( dry base)42~44Dextrose & Fructose%( dry base)≥92ChromaRBU≤50Ash%≤0.05Insoluble particlesmg/kg≤6Transparency%≥96PH value--3.3~4.5Asmg/kg≤1.0Pbmg/kg≤0.5Cumg/kg≤5.0SO2mg/kg≤40colony countcfu/g(ml)≤3000ColibacillusMPN/100g(ml)≤30Pathogenic bacteria--NegativeNote: we can amend the specification slightly according to customer demand.